The People Behind Cantini Estates

Fernando Cantini

Founder

As the visionary founder of Cantini Estates, Fernando Cantini brings decades of experience in Argentina’s wine world through his leadership at Uco Deus Wines. His deep commitment to terroir, quality, and innovation forms the foundation of Cantini Estates. He has long believed that exceptional wines are born when land, vine, and storytelling unite — and Cantini Estates is his most ambitious expression of that conviction.

Carola Tizio

Agronomist

Carola Tizio is a distinguished agronomist whose career has spanned continents. With substantial experience in Napa Valley, she has worked alongside leading viticulturists and brought international insight into vine health, vineyard design, and sustainable practices. At Cantini Estates, Carola guides the parcels program and ensures that each vine thrives under the unique Mendoza terroir, applying best practices honed in top global wine regions.

Horacio Quinteiro Cantini

Chief Financial Officer

A true visionary of Argentine real estate, Horacio brings over five decades of experience in development and investment. A pioneer of country clubs and private communities in the 1970s, he transformed the landscape of modern living in Argentina. As founder of Quinteiro Real Estate & Construction, he built one of the nation’s most successful agencies throughout the 1990s, leading the market with integrity and innovation.
Now, at nearly 80 years old, Horacio joins Cantini Estates to embark on what he calls his final and most meaningful venture — The Last Dance.

Martín Iglesias

Advisor

Martin has been in international business development for 25 years. He studied at the University of Buenos Aires Systems Engineering – DPME at IAE Business School. He is the founder of Accendra Networks, a company sold to Globant (NYSE: GLOB), with previous experience in Telecom Italia and Banco Galicia.

Roberto Cipresso

Winemaking Advisor

Roberto Cipresso is a seasoned winemaker and consultant whose experience and palate have earned him international respect. At Cantini Estates, Roberto lends his expert hand to blending, fermentation strategy, and quality control, helping parcel owners translate their vineyard’s potential into wines of character and finesse.

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